Almond
Oat
Soy
Coconut
Macadamia
Lactose Free
Full Cream Dairy Milk
Double espresso shot
150mL MILKLAB Soy
20mL whisky (optional, alcoholic option)
30mL condensed milk
Whipped or thickened cream
1. Shake all ingredients with ice.
2. Pour whipped or thickened cream on top.
3. Garnish with coffee beans.
Silky cognac meets toasted almond and chocolate spice in this seriously smooth cocktail. Made with MILKLAB Almond for a creamy, sophisticated drink that's perfect for winding down.
Perfect for weekdays, weekends … or any time really, @the_jadeoulla_feed’s Chocolate and Avocado smoothie bowl is creaminess mixed with a light touch of MILKLAB Almond.