Lactose Free Milk
MILKLAB Lactose Free is a high-performance foodservice exclusive barista milk developed for espresso coffee in colLABoration with Australian dairy farmers.
We add lactase, a natural enzyme, to our 100% Australian dairy milk, which breaks down the lactose in dairy milk, resulting in lactose-free dairy milk with digestive benefits to lactose-intolerant individuals.
Using the best quality dairy milk and state-of-the-art manufacturing capabilities ensures that our MILKLAB Lactose Free milk maintains the fresh taste of regular dairy milk with the convenience of being a long-life UHT product.
Ingredients: Dairy Milk, Enzyme (Lactase).
NUTRITION INFORMATION | |||
Servings per package: 4 Serving Size: 250mL (1 cup) |
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Average Quantity per 250mL | % DI* per serve | Average Quantity per 100mL | |
ENERGY | 668kJ | 8% | 267kJ |
160Cal | 64Cal | ||
PROTEIN | 8.3g | 17% | 3.3g |
FAT, Total | 8.8g | 13% | 3.5g |
-Saturated | 5.9g | 24% | 2.3g |
CARBOHYDRATES, Total | 12.0g | 4% | 4.8g |
-Sugars | 12.0g | 13% | 4.8g |
-Lactose | <0.1g | <0.1g | |
-Galactose | 6.0g | 2.4 | |
SODIUM | 100mg | 4% | 40mg |
CALCIUM | 300mg | 38% RDI** | 120mg |
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may by higher or lower depending on your energy needs.
** RDI Recommended Daily Intake. |
Nutritional, Ingredient and allergen Information are correct at time of publish. We always ensure the information on this website is updated with the latest information. From time to time recipes may change and may take time to flow through to customers. Therefore we advise our customers to always read the label on the pack before consuming our products. If you require specific advice on any Noumi product, please contact our Customer Service team on 1800 646 231 where we will be happy to answer your questions.
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