Almond
Oat
Soy
Coconut
Macadamia
Lactose Free
Full Cream Dairy Milk
Double espresso shot
150mL MILKLAB Soy
20mL whisky (optional, alcoholic option)
30mL condensed milk
Whipped or thickened cream
1. Shake all ingredients with ice.
2. Pour whipped or thickened cream on top.
3. Garnish with coffee beans.
With creamy MILKLAB Coconut and a stunning blue colour, you’ll want to make this latte recipe a lot more often than once in a blue moon!
Salted Caramilk Latte with Oat Milk.