Iced Baileys Latte

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Iced coffee doesn’t get better than our recipe for an ultra-creamy Iced Baileys Latte, with freshly made espresso and delicious MILKLAB Dairy.

Made with

Full Cream Dairy Milk

Ingredients

125mL MILKLAB® Dairy
1 shot espresso coffee
50ml Baileys Irish Cream
1 scoop vanilla ice cream
Ice cubes

Method

Add cold milk to a glass of ice.
Add espresso shot and Baileys.
Top with scoop of vanilla ice cream.

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