Iced Latte
Serving Size:
3
Prep Time:
5 min
Ingredients
- Ice
- MILKLAB of your choice
- Double shot espresso
Method
- Fill your cup with ice and fill ¾ full with MILKLAB
- Pour over espresso shot for a gradient effect.
TIP – If you’re using syrup, always add it to your hot espresso or extract the coffee into the syrup to make sure it dissolves, before pouring over milk and ice.
Watch our video for more tips & tricks!
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