Chai-Spiced White Hot Chocolate
Serving Size:
Prep Time:
This luxurious and aromatic white hot chocolate recipe brings together MILKLAB Macadamia and Simara Blends Chai Latte powder for a decadent treat.
Made with
Ingredients
- 180mL MILKLAB® Macadamia
- 1 tsp Simara Blends Chai Latte powder
- 2 tsp melted white chocolate (or 1 tsp white chocolate powder)
Method
- Texture MILKLAB® Macadamia, Simara Blends Chai Latte powder and white chocolate in a jug and serve.
Watch our video for more tips & tricks!
Explore other recipes
Macadamia French Hot Chocolate
Golden Brown shows us why Easter makes for amazing hot chocolate, and how MILKLAB Macadamia makes it even better
Blueberry, Ricotta & Lemon Pancakes
Level-up your brekkie game with a lighter pancake stack that’s worth staying home for. With MILKLAB Macadamia, low-fat ricotta and zingy fresh lemon zest.